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Monday to Saturday
10:30 am – 7:00 pm

dine-in & take-out

Happy Hour

3pm-6pm Monday to Friday

and ALL DAY TUESDAY!

MENU

Mochi Crusted Fish, $20

Somen Noodles, Soy Yuzu Kosho Vinaigrette

Fish & Chips, $15

Breaded Hawaiian Kanpachi Fish Sticks, Caper Mayo, French Fries

Bubu Arare Garlic Chicken Sandwich, $16

Jidori Garlic Chicken, Onions, Namasu, Furikake Mayo, Served with French Fries

Mochi Crusted Mrs. Cheng’s Tofu, $15

Somen Noodles, Soy Sesame Yuzu Kosho Vinaigrette

Chipotle Chimichanga, $16

Shortrib and Chorizo, Onion, Red Bell Peppers ,Tomato, House Chipotle Blend, Pinto Beans, Seasoned Rice, Lightly Fried

Guacamole, Sour Cream, Lomi Tomato on the side

“Hawaiian Plate” Fried Rice, $18

Kalua Pig, Luau Leaf, Pipikaula, Lomi, OK Farms Egg

Miso Soy Braised Shortrib, $18

Choice of Rice, House-made Banchan

Garlic Shrimp Scampi, $16

Caper Butter Sauce, Campanelle Pasta

Japanese Vegetable Curry, $15

Mixed Vegetables, Fried Tofu, Choice of Rice, *Vegan

Oxtail Soup, $28

Oxtail, Pork Belly, Corned Beef, Peanuts, Mushrooms (Contains Peanut)

Kid’s Menu

(Includes Juice or Soft drink)

Cheese Quesadilla, $10

Add Pork +2 | Served with Fries or Tots*

Keiki Burger, $16

Plain Meat, Cheese, and Bun Burger served with Fries or Tots*

Keiki Pasta, $10

Linguine Pasta with Butter & Parmesean or Red Sauce

Fish & Chips, $15

Breaded Kona Kanpachi with Fries or Tots*

Grilled Cheese Sandwich, $12

Served with Fries or Tots*

Salads, Dips, & Dessert

Pastries and Desserts of the Day, $Varies

Call or Stop in for current selections

Spinach & Mushroom Dip, $9

Won Ton Pi Chips

Farmer’s Salad, $10

Mari’s Garden Greens, Mrs. Cheng’s Tofu, Yuzu Miso Vinaigrette

Pickled Beet Salad, $12

Goat Cheese, Ho Farms Tomato, Mixed Greens

Caesar Salad, $14

House-made Dressing and Croutons, Pipikaula Lomi, Parmesean

Grilled Vegetable Salad, $14

Ho Farm Eggplant, Tomato, Hearts of Palm, Zucchini, Parmesan, Roasted Garlic Balsamic Vinaigrette

Save it for Later

Homestyle Hamburger Curry, $16

32 oz., Frozen

MW Chili, $16

32 oz., Frozen

Oxtail “Beef Stew Style”, $16

32 oz., Frozen

Mountain View Farms Pork & Butterfish Laulau, $16

2 pieces, frozen

Oxtail Soup, $22

32 oz, frozen, Oxtail, Pork Belly, Corned Beef, Peanuts

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

Espresso & Coffee

Kona Purveyors Drip Coffee, $4

Cold Brew, $5

Smoothies

Berries and Cacao, $9

Strawberries, Blueberries, Cacao Nibs, Banana, Almond Milk, Local Honey, Lemon Juice

Strawberry Banana, $9

Strawberries, Banana, Mrs. Cheng’s Soy Milk, Local Honey

Other Beverages

Hawaii Volcanic Water, $5

Soda, $3

Iced Tea, $4

Hot Tea, $4

Orange Juice, $6

Milk, $3

Echigo’s four-legged menu

Echigo’s Dinner of the Week
(Chicken or Pork), $9

Mt. View Farms Pork or Ludovico Chicken, OK Farms Egg, Ma’o Farms Carrot, Sweet Potato, Ho Farms Kale, Broccoli

*Echigo is Michelle and Wade’s Chihuahua Pomeranian

All menu items are based on availability and are subject to change.

Monday to Saturday
10:30 am – 7 pm

CONTACT 888 Kapiolani Blvd.
Commercial Unit, Suite 102
Honolulu, Hawaii 96813
(808) 524-0499
artizen@mwrestaurant.com

OUR COMPANY


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Artizen by MW
2023
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