Lunch Menu
Monday to Friday
10:30 am - 4:00 pm
dine-in & take-out
Lunch specials
Ludovico Farms Chicken and Tofu Menchi Katsu,
$12
Ponzu, Oroshi
Mochi Crusted Mrs. Cheng’s Tofu,
$12
Somen Noodles, Soy Yuzu Kosho Vinaigrette
Salmon Ikura Bowl,
$14
Local Vegetable Banchan, Furikake
Artizen Burger,
$14
Grilled Green Onions, Japanese Mochi Bun, Artizen Sauce
Bubu Arare Crusted Chicken Sandwich,
$16
Onion Salad, Garlic Soy Sauce
Mochi Crusted Fish,
$16
Somen Noodles, Soy Yuzu Kosho Vinaigrette
Salads, dips, and dessert
Pastries and Desserts of the Day,
$Varies
Ahi Dip,
$10
Won Ton Pi Chips
Spinach & Mushroom Dip,
$8
Won Ton Pi Chips
Pickled Ma'o Farms Beet Salad,
$11
Goat Cheese, Ume Shiso Vinaigrette
Caesar Salad,
$12
Crispy Pipikaula, Garlic Anchovy Dressing
Salmon and Mrs. Cheng's Tofu Salad,
$12
Chili Soy Vinaigrette
Cobb Salad,
$16
Romaine, Ludovico Farms Chicken, Bacon, Bleu Cheese, OK Farms Egg, Avocado, Cucumber, Tomatoes, “Srirancha”
Save it for later
Seafood Bisque,
$15
32 oz., frozen
Homestyle Hamburger Curry,
$15
32 oz., frozen
MW Chili,
$15
32 0z., frozen
Pork and Butterfish Lau Lau,
$15
32 oz. (Frozen)
Oxtail "Beef Stew Style",
$15
32 oz. (Frozen)
Oxtail Soup (Oxtail, Corned Beef, Pork Belly, Peanuts),
$20
32 oz. (Frozen)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Espresso & Coffee
Espresso,
$4
Americano,
$4
Cold Brew,
$5
Cappuccino,
$5
Latte,
$5
Iced Espresso & Tonic,
$6
Smoothies
Berries and Cacao,
$8
Strawberries, Blueberries, Cacao Nibs, Soy Milk, Almond Butter, Local Honey
Cool Breeze,
$8
Local Pineapple, Mt. View Farms Papaya, Fresh Mint Orange Juice, Lemon Juice
Artizen Harvest,
$8
Mt. View Farms Papaya, Ho Farms Kale, Banana, Ginger, Lemon Juice, Soy Milk
Other Beverages
Hawaii Volcanic Water,
$3
600ml
Perrier Sparkling Water,
$3.50
11 oz. Bottle
Coke, Diet Coke, Sprite,
$2.5
12 oz. Can
White Monster,
$4.75
Sugar Free
Tea Chest Hawaii Tropical Iced Tea,
$4
Tea Chest Hawaii Hot Tea,
$3.5
Mint Mamaki, Organic Green Tea, Island Breakfast, Lemon Chamomile
Echigo’s four-legged menu
Echigo’s Dinner of the Week
(Chicken or Pork) 32 oz. - Frozen , $8.50
(Chicken or Pork) 32 oz. - Frozen , $8.50
Mt. View Farms Pork or Ludovico Chicken, OK Farms Egg, Ma’o Farms Carrot, Sweet Potato, Ho Farms Kale, Broccoli
*Echigo is Michelle and Wade’s Chihuahua Pomeranian
*Echigo is Michelle and Wade’s Chihuahua Pomeranian
HOURS:
Monday to Friday
Lunch, 10:30 am – 4 pm
Dinner, 4 pm – 7 pm (Last call 6:45 pm)
Saturday
Brunch, 8 am – 3 pm
Dinner, 3 pm – 8 pm (Last call 7:45 pm)
Sunday
Brunch, 8 am – 3 pm
Dinner, 3 pm – 6:30 pm (Last call 6:15 pm)
CONTACT
888 Kapiolani Blvd.
Commercial Unit, Suite 102
Honolulu, Hawaii 96813
(808) 524-0499
info@mwrestaurant.com
OUR COMPANY