
Monday to Saturday
10:30 am – 7:00 pm
dine-in & take-out
Happy Hour
3pm-6pm Monday to Friday
and ALL DAY TUESDAY!
MENU
Mochi Crusted Fish, $20
Somen Noodles, Soy Yuzu Kosho Vinaigrette
Fish & Chips, $15
Breaded Hawaiian Kanpachi Fish Sticks, Caper Mayo, French Fries
Bubu Arare Garlic Chicken Sandwich, $16
Jidori Garlic Chicken, Onions, Namasu, Furikake Mayo, Served with French Fries
Mochi Crusted Mrs. Cheng’s Tofu, $15
Somen Noodles, Soy Sesame Yuzu Kosho Vinaigrette
Chipotle Chicken Burrito, $15
Chicken, Chorizo, Onion, Red Bell Peppers ,Tomato, House Chipotle Blend, Pinto Beans, Seasoned Rice, Lightly Fried
Guacamole, Sour Cream, Lomi Tomato on the side
“Hawaiian Plate” Fried Rice, $18
Kalua Pig, Luau Leaf, Pipikaula, Lomi, OK Farms Egg
Miso Soy Braised Shortrib, $20
Choice of Rice, House-made Banchan
Twice Cooked Pork Tonkatsu, $18
Choice of White or Brown Rice, +2 Japanese Vegetable Curry
Japanese Vegetable Curry, $15
Mixed Vegetables, Fried Tofu, Choice of Rice, *Vegan
Oxtail Soup, $28
Oxtail, Pork Belly, Corned Beef, Peanuts, Mushrooms (Contains Peanut)
Chicken Picatta, $24
Ludovico Chicken Breast, Lemon Caper Sauce, Linguine Pasta
Kid’s Menu
(Includes Juice or Soft drink)
Cheese Quesadilla, $10
Add Pork +2 | Served with Fries or Tots*
Keiki Burger, $16
Plain Meat, Cheese, and Bun Burger served with Fries or Tots*
Keiki Pasta, $10
Linguine Pasta with Butter & Parmesean or Red Sauce
Fish & Chips, $15
Breaded Kona Kanpachi with Fries or Tots*
Grilled Cheese Sandwich, $12
Served with Fries or Tots*
Salads, Dips, & Dessert
Pastries and Desserts of the Day, $Varies
Call or Stop in for current selections
Spinach & Mushroom Dip, $9
Won Ton Pi Chips
Farmer’s Salad, $10
Mari’s Garden Greens, Mrs. Cheng’s Tofu, Yuzu Miso Vinaigrette
Pickled Beet Salad, $12
Goat Cheese, Ho Farms Tomato, Mixed Greens
Caesar Salad, $14
House-made Dressing and Croutons, Pipikaula Lomi, Parmesean
Grilled Vegetable Salad, $14
Ho Farm Eggplant, Tomato, Hearts of Palm, Zucchini, Parmesan, Roasted Garlic Balsamic Vinaigrette
Save it for Later
Homestyle Hamburger Curry, $16
32 oz., Frozen
MW Chili, $16
32 oz., Frozen
Oxtail “Beef Stew Style”, $16
32 oz., Frozen
Mountain View Farms Pork & Butterfish Laulau, $16
2 pieces, frozen
Oxtail Soup, $22
32 oz, frozen, Oxtail, Pork Belly, Corned Beef, Peanuts
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Espresso & Coffee
Kona Purveyors Drip Coffee, $4
Cold Brew, $5
Smoothies
Berries and Cacao, $9
Strawberries, Blueberries, Cacao Nibs, Banana, Almond Milk, Local Honey, Lemon Juice
Strawberry Banana, $9
Strawberries, Banana, Mrs. Cheng’s Soy Milk, Local Honey
Other Beverages
Hawaii Volcanic Water, $5
Soda, $3
Iced Tea, $4
Hot Tea, $4
Orange Juice, $6
Milk, $3
Echigo’s four-legged menu
Echigo’s Dinner of the Week
(Chicken or Pork), $9
Mt. View Farms Pork or Ludovico Chicken, OK Farms Egg, Ma’o Farms Carrot, Sweet Potato, Ho Farms Kale, Broccoli
*Echigo is Michelle and Wade’s Chihuahua Pomeranian
All menu items are based on availability and are subject to change.
Monday to Saturday
10:30 am – 7 pm
CONTACT
888 Kapiolani Blvd.
Commercial Unit, Suite 102
Honolulu, Hawaii 96813
(808) 524-0499
artizen@mwrestaurant.com
OUR COMPANY
MW Restaurant FOLLOW US or JOIN OUR MAILING LIST